The Hair of the Dog

Brunchy and bold – great for “ruff” mornings.

INGREDIENTS:

• 1 oz vodka
• 3 oz Bloody Mary mix
• Dash of Worcestershire, hot sauce, and celery salt

INSTRUCTIONS:

1. Combine the vodka, Bloody Mary mix, Worcestershire, or hot sauce, and celery salt in a mixing glass or shaker.
2. Fill the mixing glass with ice.
3. Gently roll the ingredients from one glass to another until chilled (shaking can make it foam).
4. Strain the cocktail into a glass filled with fresh ice.

Garnish with a “dog bone” shaped celery stalk (cut creatively) or pickled green beans.

Courtesy of Froth and Bubble Mobile Bar Co.
www.frothandbubblebarco.com