Subscribe to our newsletter
Enter your email address below and subscribe to our newsletter
Honey Bee Mine Cocktail
INGREDIENTS:
- 1.5 oz Hibiscus Tea
- 1.5 oz Light Rum
- 1/2 oz Honey
- 1/2 oz Lemon Juice
INSTRUCTIONS:
1. Add hibiscus, rum, honey, and lemon juice to a shaker with ice.
2. Shake for 8 seconds.
3. Strain over fresh ice.
If desired, garnish with candy hearts and a mini honey dipper with a little drizzle of honey
Courtesy of Froth and Bubble Mobile Bar Co.
